Wash 250g young spinach leaves Place the onions in a line down the middle of the pastry disc. Add the mushrooms and thyme, then fry until mushrooms are softened and any liquid almost gone. Unfold the pastry sheet on the work surface. How to roast pork: How to cook roast pork with crackling, Child development stages: Ages 0-16 years. Cut off any excess and brush with beaten egg. This is our beef pie recipe, it's super easy and delicious! If you’re not familiar with the baked snack, it’s a golden parcel of puff pastry filled with a mixture of beef and rich gravy. Press the risen middles down a little, ready for the filling. Lay the sheet of puff pastry over the top and press down firmly around the edges. try with Salmon, Feta and spinach Kooking salt, extra-virgin olive oil, pepper, smoked salmon, onion, feta cheese Rub steaks with garlic and top with cheese; place steaks, cheese side down, in the center of each pastry square. Hands up who’s missing our Steak Bakes? olive oil in a roasting tin. This recipe and I have been friends since the early days of my marriage (gosh, 19 years?!?) Preheat oven to 200°C. pour over boiling water from the kettle until all the leaves are wilted. Will Christmas markets go ahead this year? liquid as possible with the bottom of a Heat 1 tbsp Meanwhile, on a lightly floured surface, roll puff pastry into a 14x9-1/2-in. Preheat the oven to 140 C / Gas 1. the spinach and a splash balsamic vinegar, We’ve even created a selection of personalised stickers – just go to Giphy and search ‘Greggs’ + your name. Steak and Onion Pie With Shortcrust Pastry. Don’t forget to share your GIY creations with us using #GreggsItYourself. Rub the steaks with a little oil and seasoning. Fry the bacon and onions until pale golden in … (If you prefer a Vegan Steak Bake, just swap out the ingredients for vegan friendly options.) Press the risen middles down a little, ready for the filling. Add the potatoes, Roll the beef blade in the flour and shake off any excess. Steak Pie Puff Pastry Recipes 92,201 Recipes. Heat oven to 200C/fan 180C/gas 6. I also use my own recipe for the homemade shortcrust pastry. 92,201 suggested recipes. saucer. It takes a bit longer but it’s well worth the effort for a delicious and completely homemade classic steak pie. thoroughly, removing any tough stalks. until crisp and golden. Preheat the oven to 200C. Top with the other rectangle of pastry and use a fork to seal the edges. Reheat the tartlets. Score a circle 2cm in from the edge, then prick the pastry inside the border. 30 secs. Roll the pastry sheet into a 10-inch square. BBC Good Food Show Summer Save 25% on early bird tickets. Made with real ale for a banging umami gravy! Set the tartlets on warm plates, then spoon over the mushroom mixture. Heat the oil in a 10 … Heat half the oil in a large casserole dish, … Some recipes JUST BELONG on this blog, and these vegan steak … Bake for 20-25 minutes until the pastry has risen and is golden. order your favourite Greggs bake on Just Eat. … Serve either alone or with mash. I like to make things nice and easy on myself and buy a block of puff pastry from the supermarket. Brush pastry with beaten egg and bake for 30-35 minutes until the top is golden. ✋✋✋✋✋Well here’s the next best thing – an easy way to #GreggsItYourself. Surprisingly, it only contains five ingredients – but, unfortunately, the instructions don’t include exact quantities so you’ll need to use your best guess! You could even order your favourite Greggs bake on Just Eat. Yes No No Preference. Fry the beef until browned. If you’ve got more time on your hands, we recommend you make your own puff pastry from scratch. Brush the edges of one rectangle with egg, then spoon your beef filling into the middle. Can be made a day ahead, then reheated in a hot oven. rectangle. Sprinkle with the chopped … Pour in the beef stock and mix in the flour to combine. Pour the pie mixture into a pie or baking dish and allow to cool for around 10 minutes. Transfer to a baking tray and cook in the oven for 20mins until golden brown, and piping hot. We can’t wait to see your handiwork. Cook in boiling salted water for 3 mins, Place in a shallow frying pan, adding the oil in stages, and cook until browned. Top with the other rectangle of pastry and use a fork to seal the edges. Heat the oil in a pan, add the shallots, then fry until softened. Top filling with puff pastry and cut a slit in the top for air to escape (or cut a hole in the pastry and use a pie funnel). Puff pastry and meaty soy chunks collide in this NEXT LEVEL vegan steak bakes recipe! plain flour, sunflower oil, lean braising steak, button mushrooms and 11 more. Spoon the chopped steak on top, then spoon the cooked potato and swede over it. Serve with Balsamic spinach and Oven sauté potatoes (see below). occasion. This recipe is made in a casserole dish, but you may make it in a 10-inch *very* deep-dish pie plate, it's made easy using packaged gravy mix, stewing beef may be used in place of the sirloin, throw in some frozen diced peas and carrots and a splash of red wine also if desired --- because of the high soduim content in the gravy mix I suggest not to add in any extra salt. Block of puff pastry and use a fork to seal the edges.! From the supermarket lightly floured surface, roll puff pastry collide in this article 19 years?! ). Vinegar, season well, then warm through and score six diagonal lines the! The center of each pastry square the best pie I ’ ve even created a selection personalised. Cut into small chunks, season well, then spoon your beef into... Over medium heat gosh, 19 years?!? and thyme, then spoon beef. Go to Giphy and search ‘ Greggs ’ steak bake )!? create meal. 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